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1. Craft Wok #ad
Round Bottom / 731W88, Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle 14 Inch #adCraft Wok #ad
- Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry. Our mission is to bring you as much pleasure from Stir-frying in a wok, we have found the best manufacturers in China.
Heavy and sturdy. This wok is the proven choice of many professional Chinese chefs. Do not forget to season it before use! Instructions for easy seasoning are included with the wok.
Our customer service is ready to guide through the process whenever you need it. Craft wok - love wok! we are a team of professionals drawn together by our passion for the carbon steel wok. Our range of branded products is 100% authentic traditional carbon steel woks, as chefs get in restaurants across China.
Carbon steel wok may rust. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom. Not suitable for flat electric or flat induction stove. Wok weight: 4. 6 pounds 2. 1 kg. To do this, 7 years on market.
2. Souped Up Recipes #ad
Induction and Gas Stoves Lid, Carbon Steel Wok For Electric, Spatula and User Guide Video Included #adSouped Up Recipes #ad
- While also able to make soups and stews! video and written instructions - had problems with other carbon steel woks getting rusty? We have very simple care instructions, induction stoves, so you'll be cooking like a pro! The original flat bottom wok - Works on electric stoves, gas ranges and other heat sources.
And we'll also include a link to over 200 video recipes in the box, many that can be made this wok.
Souped up recipes carbon steel wok - Manufactured and imported by popular Youtuber, Souped Up Recipes. Pre-seasoned for immediate use - Sizzling stir frys, crispy deep frys, pan-searing to perfection. Viral takeout recipes - over 900, 000 subscribers trust her recipes.
3. Willow & Everett #ad
Induction Or Electric Stove, Willow & Everett Wok Pan, Scratch Proof Cookware For Gas, Non-Stick Stainless Steel Stir Fry Pans With Domed Lid & Bamboo Spatula #adWillow & Everett #ad
- Heats quickly & evenly: adapted from a traditional round-bottom stainless steel Chinese wok, boiling, steaming, deep frying, our 13-inch large pan offers a wide and deep nonstick surface that is ideal for stir fry, and searing. Dishwasher and oven safe.
Built with an ergonomic handle and aluminum core that forms a scratch-resistant, nonstick surface. Heavy duty design: the 3-layer woks are made of rust-resistant stainless steel for gas, induction or electric cooktop use. Know someone moving into a new apartment or who just bought a house? This nonstick wok with lid makes for a perfect contribution to the new chapter in their life.
A housewarming present: birthdays and holidays aren’t the only times to give gifts.
Great induction cookware! master the healthy one-pan dinner: woks and stir fry pans help make healthy cooking easier, faster and more efficient! This oversized wok lets you cook large servings and transition them to the dining table without ever dirtying another pan. Includes dome lid & bamboo spatula: along with this 13-inch, 4 lb stainless steel wok come 2 bonus items to complete the set: 1 stainless steel dome cover lid, and 1 stainless steel bamboo handle spatula.
4. Cooks Standard #ad
Silver, 13" with High Dome lid, Cooks Standard Stainless Steel Multi-Ply Clad Wok #adCooks Standard #ad
- Dishwasher-safe; oven-safe to 500 degrees F. Secure-fitting stainless-steel dome lid traps in heat and moisture. 13-inch wok made of 18/10 stainless steel with aluminum core. Solid stainless-steel riveted handles stay cooler with air-flow technology.
|Brand||Cooks Standard #ad|
|Manufacturer||Cooks Standard #ad|
5. Helen's Asian Kitchen #ad
Recipes Included, Carbon Steel with Lid and Stir Fry Spatula, 13.5 Inch, Silver/Gray/Natural, 4 Piece Set, Helen's Asian Kitchen Helen Chen's Asian Kitchen Flat Bottom Wok, 13.5-inch #adHelen's Asian Kitchen #ad
- Carbon steel distributes heat quickly so foods cook evenly; cooking surface collects a natural patina over time for non-stick cooking performance. Helen’s asian kitchen carbon steel wok for stir frying, sauteing, stewing, steaming, frying, braising, and deep frying favorite Asian recipes and more.
Flat bottom sits securely on any stovetop; works with gas, electric and induction; high-domed lid retains heat and prevents splatters. Made from 1. 6-millimeter carbon steel with heat-resistant bamboo handle, helper handle, and high-domed lid; sturdy riveted design; hangs to store.
6. Bielmeier #ad
Carbon Steel Wok with Cookware Accessories, Woks and Stir Fry Pans with lid, Wok with Lid Suits for all StovesFlat Bottom Wok, Bielmeier Wok Pan 12.5" #adBielmeier #ad
- But it is best to coat with cooking oil after cleaning. What you get：12. 5-inch carbon steel pan, wooden lid, wok spatula, and Loofah pot brush. Worry-free 12-month warranty, 12. 5-inch cooking chopsticks, and friendly customer service. Suitable for all stoves: the flat base makes sure it fits securely on any stovetop.
Although it is not a non-stick pan, the surface is nitrided, it will become more and more non-stick during the seasoning process. Easy to use: carbon steel is a commonly used material in wok nowadays. Cleaning in time and keeping it dry can reduce rust.
It's durable: these woks are made of carbon steel, no pfoa. So it more durable than the coated pan. Compared with cast iron pans and stainless steel pans, stir-frying, stewing, steaming, such as frying, and can be used in various cooking methods, it is light in weight and extremely fast in heating speed, and so on.
Note: this is an iron wok. The removable wooden handle allows you to easily put it in the oven, gas ranges, oven safe to 450F. Including electric stoves, induction stoves, and other heat sources. It is normal to be rust. Some detailed designs: the step design made the wooden lid to match the pot, the soup mouth design is easy to pour soup, the detachable handle is easy to save, also easy use in the oven and the hammer pattern looks very special.
7. peepoleck #ad
Carbon Steel Wok with Wooden Handle and Lid,using for Electric, Induction, Gas Stoves,6 Cookware Accessories,12.5 inch,Black #adpeepoleck #ad
- The wok is lightweight and responds to heat changes quickly and evenly which can also sustain super high temperatures without damage- perfect for wok cooking! The surface has a honeycomb design which hardness, reduces scratches and maintains the beauty of the wok. This chinese wok can make more Asian food.
Long-lasting wokour carbon steel wok uses no chemical coating and honeycomb design and it ensures superb performance and durability for lifetime using. In addition, wok can tolerate extreme temperature. What you can getexcept for 13-inch carbon steel wok, skimmer, like slotted turner, rice spoon and pasta server.
The handle is wooden so you will not get hot during using and also is easy to grip. Wok pan can be used in various cooking methods, steaming, deep-frying and so on. Universal wokthe wok pan has been tested thoroughly to ensure that it works perfectly on various heat sources, like electric stoves, induction stoves, gas ranges and other heat sources.
The flat base makes sure it sits securely on any stovetop. The wooden lid allows you to accelerate cooking soups, you also can get six accessories, ladle, and wooden lid, wok spatula, sauces and vegetables conveniently. Situable for diverse cooking waysthis wok ensures quick, braising, boiling, like pan-frying, efficient heating and exceptional heat transfer. Honeycomb design & carbon steel constructionthis stir fry pan uses the best and most common material for woks.
8. Heritage Steel #ad
Induction-Ready and Fully Clad, Made in USA, Heritage Steel 13.5 Inch Wok with Lid, Titanium Strengthened 316Ti Stainless Steel Pan with 5-Ply Construction #adHeritage Steel #ad
- Made in usa, lifetime warranty: carefully crafted from a family-owned factory in Clarksville, TN using domestic and imported materials. Use on any type of stovetop including induction and in the oven.
Easy to clean: the cooking surface cooks evenly, readily releases food, and cleans easily. 5 ply construction: we use multiple layers of metal including 3 layers of aluminum for enhanced heat conductivity and durability.
The exterior titanium-strengthened 439 steel will maintain its luster for a lifetime of cooking. We have over 40 years experience in specialty stainless steel cookware and guarantee against any flaws in manufacturing.
It is chemically inert, preserving the taste and health of the food you cook. Titanium-strengthened: specialty 316ti cooking surface is strengthened with titanium for 20x increase in corrosion resistance. Ergonomic stay cool handle: We use a specially designed ergonomic hollow handle that is comfortable to hold and will not overheat on the stove.
9. JOYCE CHEN #ad
14-Inch, Classic Series Carbon Steel Wok Set, Charcoal, Joyce Chen , 4-Piece #adJOYCE CHEN #ad
- Safe for use on either gas or electric cooktops; hand wash. A properly seasoned wok will look very discolored and almost dirty, that’s what they’re supposed to look like after seasoning.
Note: carbon steel woks are not made for average cooks that expect them to work as easily as a non-stick pan. Nonstick steel dome lid with knob helps keep in heat, moisture, and nutrients.
Birch-wood stay-cool handles - one long and an opposite helper handle. They require seasoning when you buy it and special cleaning and oiling after every use. Wok set includes 14-inch wok, dome lid, 12-inch bamboo spatula, and recipe booklet. Made of 1-1/2 mm gauge carbon steel for fast, even heating; requires seasoning before use.
|Brand||JOYCE CHEN #ad|
|Manufacturer||Joyce Chen #ad|
10. Gold Dragon #ad
Gold Dragon Heritage Edition Carbon Steel Wok Pan with Lid | 12.5" Nonstick Restaurant Quality Wok Set for Flavorful Cooking | Traditional Hand-Hammered Stir Fry Pan | Round Flat Bottom Wok #adGold Dragon #ad
- Featuring a detachable ergonomic wood handle to ensure a safe, comfortable grip when cooking as well as compact storage. Designed in usa, made to last: how about a lifetime Guarantee? We stand behind the quality of our products and hold ourselves to the highest production standards for safe handling and consumption.
With its mesquite wood cover & removable handle cleaning up is a breeze. The carbon steel wok with flat bottom heats up evenly on any stove top, unlike round bottoms that limit the woks to gas stoves.
Easy to use, clean, and store: our steel wok is convenient to carry and easy to store. Heritage edition wok pan with lid and spatula: the gold dragon wok pan is made from heavy-duty, black carbon steel that heats up evenly regardless of the stovetop.
Mouthwatering dishes at home: enjoy gourmet meals with our wok with lid and spatula set. Natural nonstick carbon steel wok for any stovetop: Cook healthy meals with chemical-free non-stick surface with 3. 5 inch depth, sautéing, making it ideal for stir-frying, everyday cooking, steaming or boiling.